At White Restaurant, we are more than just a restaurant—we are a family that believes in sparking joy and happiness for everyone. Established in 1999, we are the founder of the iconic “White Beehoon“, a dish that has won the hearts of many. Over the years, we have built a strong reputation for serving delicious uniquely Singaporean dishes in a warm and welcoming environment across our 9 outlets in Singapore.
But we’re not stopping here.
We are on a mission to become the leading F&B brand by consistently delivering good food, good service, and a great dining experience. To achieve this, we are undergoing an exciting business transformation, putting people first—our team, our customers, and our future.
✅ Be Part of Something Bigger – We are rewriting the future of casual Chinese dining, and we need talented individuals like you to help us build a brand that we can all be proud of. Imagine being able to say, “I helped build White Restaurant into what it is today.”
✅ Grow with Us – We believe in continuous learning and 1% daily improvements. Whether you’re in Front of House (Service Team) or Back of House (Kitchen Team), you will receive training, support, and development opportunities to sharpen your skills and grow
This is not just another job—this is an opportunity to be part of something meaningful. We cannot do this alone—we need passionate, driven individuals like you. If you want to work in a supportive, fast-growing, and rewarding environment where your contributions truly matter, whether you’re an experienced F&B professional or eager to start a meaningful career in the industry, there is a place for you at White Restaurant!
🚀 Join us now and be part of our exciting journey. Together, let’s create a dining experience that brings joy to everyone!
📢 Apply today and take the first step towards a rewarding career with White Restaurant!
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